My kids love snacks. An hour after they eat a full meal, they will ask for a snack, and I don't mind, as long as it is a healthy snack. I don't even know why I cook for them... they can just eat snacks all day long.
Even though I am not a "crunchy mama", I still try to make the right decisions for my kids, and tend to stick to the "healthier" versions of things. BUT, I have to admit that sometimes "TASTE" wins over "good for you" things. If you follow me on Instagram, you know I bake atleast twice a week. We have muffins, cookies, cakes almost every week. When my mom was visiting, she told me that she no longer uses white flour, and avoids sugar, and I should try it to. How do I bake a cake without white flour and sugar?! Nope, sorry, won't do it. I have a major sweet tooth. But as I say, everything in moderation :)
So when Nadia from My Fruit Shack contacted me about trying out their fruit snack molds, I jumped at the opportunity. The idea of making a healthy version of my kids favorite snack appealed to me.
Since receiving the kit, we have already made fruit snacks on two different occasions, and my daughter is already thinking of different flavors she wants to try out next.
The kit comes with 4 different molds, 4 trays, 2 droppers and a recipe card.
There are two different ways to make fruit snacks, you can use juice or jello mix. I wanted to make a more healthier version, so I decided to use Naked juice.
You also need gelatin. I bought my beef gelatin here.
You can sweeten your fruit snacks with honey or sugar.